Loading...

SWISSOJA, a pioneer in the production
of organic tofu in Swizterland

Located in Geneva, our laboratory produces tofu, skewers, burgers, soya drink, and Okara. Since 1977, we’ve been honoring the little soya bean. We work with it to develop products that are renowned for their great taste and nutritional qualities.

All our products are “100% vegan” and made using only organic soya beans from Switzerland and organic certified vegetables. Our ambition is to offer plant-based products to everyone, whatever your dietary pattern: carnivore, flexitarian, vegetarian or vegan!

SWISSOJA, a pioneer of organic tofu in Switzerland

Located in Geneva, our laboratory produces tofu, skewers, burgers, soya drink, and okara. Since 1977, we’ve been honoring the little soya bean. We work with it to develop products that are renowned for their great taste and nutritional qualities.

All our products are “100% vegan” and made using only organic soya beans from Switzerland and organic certified vegetables. Our ambition is to offer plant-based products to everyone, whatever your dietary pattern: carnivore, flexitarian, vegetarian or vegan!

Presentation of our organic products

Follow us on instagram/swissoja

Follow us on
instagram/swissoja